Chatpata Paratha By Ruchika Vineet Sapra

Chatpata Paratha By Ruchika Vineet Sapra


  • Wheat flour 1 cup
  • Water (for kneading the dough)
  • Ghee 2 tablespoon
  • Salt (to taste)
  • Ciba Achari Masala 3 teaspoon
  • Ajwain 1 teaspoon


  1.  Add 1 teaspoon ghee to flour and knead the dough using water.
  2. Take a lemon size ball. Roll it.
  3. Spread some ghee.
  4. Add 1 teaspoon Ciba Achari Masala. Spread it.
  5. Add some salt and ajwain.
  6. Roll it in square shape.
  7. Cook from both sides using ghee.
  8. Enjoy with tea.
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