Fish Masala Powder, 50gm

50gm
45
SKU: 50gm Category:

Fish Masala Powder

Ciba’s fish masala powder gives an everlasting flavor to your platter.

Simple steps to make Fish Curry (Serving for 4 people):-
Wash 1/2 kg fish and add salt to it. Leave it for 2 hours, after that wash it again. Take 4 tomatoes, 2 green chilies, 1-inch ginger & 1/2 cup malai, grind and sieve it. In pan heat 2 tbsp oil, add 2 chopped onions, 1.5 tsp garlic paste, and fry them till it turns brown. Add the ground paste and cook it till oil separates. Add fish, 2 tsp Ciba Kasuri Methi; salt and red chili to taste, 3 tsp Ciba Fish Masala Powder, sauté them for 5 min, add 3/4 glass water and cook on a medium flame for 5 mins.

Additional information

Ingredients

Red Chilli, Black Pepper, Cardamom Amomum, Onion, Garlic, Cinnamon, Nutmeg, Mace, Star Anise, Bay Leaves, Coriander, Cloves, Coconut and Salt

Nutritional Values

Nutritional Value Per 100 gm (approx)
Energy 417.70 Kcal
Total Fat 17.30 g
Total Carbohydrate 52.84 g
Sugar 1.25 g
Protein 12.66 g

Net weight

50g

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